Patricia Tanumihardja
Author
Description
Asian grandmothers—whether of Chinese, Japanese, Indonesian, Vietnamese, or Indian descent—are the keepers of the cultural, and culinary, flame. Their mastery of delicious home-cooked dishes and comfort food makes them the ideal source for this cookbook. Author Patricia Tanumihardja has assembled 130 tantalizing dishes from authentic Indonesian fried rice (nasi goreng) to the classic Filipino Chicken Adobo to the ultimate Japanese comfort
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